A drive-through, or more commonly drive-thru (a sensational spelling of the word through), is a type of service provided by a business that allows customers to purchase products without leaving their cars. The format was pioneered in the United States in the 1930s by Jordan Martin,[1] but has since spread to other countries. The first recorded use of a bank using a drive-up window teller was the Grand National Bank of St. Louis, Missouri in 1930. The drive-up teller allowed only deposits at that time.[2]

Orders are generally placed using a microphone and picked up in person at the window. A drive-through is different from a drive-in in several ways - the cars create a line and move in one direction in drive-throughs, and normally do not park, whereas drive-ins allow cars to park next to each other, the food is generally brought to the window by a server, called a carhop, and the customer can remain in the parked car to eat. However, during peak periods, to keep the queue down and avoid traffic-flow problems, drive-throughs occasionally switch to an "order at the window, then park in a designated space" model where the customer will receive their food from an attendant when it is ready to be served. This results in a perceived relationship between the two service models.

Drive-throughs have generally replaced drive-ins in popular culture, and are now found in the vast majority of modern American fast-food chains. Sometimes, a store with a drive-through is referred to as a "drive-through," or the term is attached to the service, such as, "drive-through restaurant," or "drive-through bank."

Drive-throughs typically have signs over the drive-through lanes to show customers which lanes are open for business. The types of signage used is usually illuminated so the "open" message can be changed to a "closed" message when the lane is not available.

UK McDonald's drive-through windows
McDonald's drive-through windows in the UK.
Rally's drive-through
Some fast food chains, such as this Rally's located near New Orleans, LA, have two drive-throughs.
Post office drivethrough lane
Drive-through mailboxes in USA.


20070509 Rock 26 Roll McDonalds from 7th fl of Sports Authority
McDonald's first two-lane drive-through was at the Rock N Roll McDonald's in Chicago.
  • Alcoholic beverages at a drive-through liquor store (called a "Beer Through", a "Cruise Through", a "Brew Thru" in the U.S. eastern Mid-Atlantic coast,[3] or a "Pony Keg" in certain areas; generally illegal in the Northeast and West)
  • Banking services at a drive-through bank
  • Postal services at a drive-through mailbox
  • Coffee at a drive-through coffee shop
  • Dairy products at a drive-through dairy store (notably the Skinner Dairy shops of North-East Florida or Dairy Barn in Long Island)
  • Prescriptions at a drive-through pharmacy
  • Food or drink at a drive-through restaurant (typically fast food)
  • Groceries at a drive-through retailer, first by Tesco, UK
  • Marriage (primarily at special drive-through marriage chapels in Las Vegas in the United States)
  • Funeral home where mourners can drive by, view and make offerings to the remains of their loved ones through windows.[4][5]
  • Pennsylvania State Representative Kevin P. Murphy installed a drive-through window designed to speed constituent service.[6]
  • Photo processing at Fotomat.


McDonalds drive thru Charnwood Australia
A typical Australian McDonald's drive-through with speaker.
Drive thru intercom and menus
The intercom and menus at a British McDonald's restaurant. Edinburgh, Scotland.

A drive-through restaurant generally consists of:

  • A speaker and microphone for customers to place their orders
  • A speaker and microphone or wireless headset system for employees to hear the customer's order (when a speaker is used)
  • A trigger pad beneath the concrete to activate the microphone and headset, possibly augmented with a CCTV camera
  • One or more free-standing signs listing the menu items, called a menu board
  • Newer drive-throughs feature a LCD or LED display within the speaker system in order to show the full order and total cost to avert order errors through miscommunication. At many Brands of restaurants, a secondary display featuring the total is placed directly next to the order window. This is to ensure that the customer will know if the cashier intentionally overcharges them.
  • Windows where employees interact with customers by processing the customer's payment and giving them their order. Most drive-throughs have either one window serving both functions, or two windows with the first being used for payment and the second used for retrieving the order.
  • Most restaurants have marked parking spaces just beyond the last window. If there is a significant delay in an individual customer's order (e.g. a special order), an employee may direct that customer to park in this area, clearing the drive-through lane for the next customer and preventing knock-on delays to other customers. When the order is ready, an employee hand-delivers the order to the customer. This service therefore occasionally has some similarities to drive-in service, but only during peak periods.

In McDonald's in the UK, all McDonald's are going under an EOTF transformation (Experience of the Future), where all McDonald's with Drive-Thru's will have a third window. This would be where at the second window, the presenter would tell customers to pull up to the third window (if they've got a larger order and have longer to wait), this is known as the "fast forward window". This reduces waiting times for customers.

Some businesses are built only for drive-through service, like this espresso shop.
A drive-through only Tim Hortons location in Moncton, New Brunswick, Canada

Drive-through designs are different from restaurant to restaurant; however, most drive-throughs can accommodate four to six passenger cars or trucks at once (called the queue). Most drive-through lanes are designed so the service windows and speaker are on the driver's side of the car, for example, in left-hand traffic (right-hand drive) countries such as the UK, Ireland, Australia and New Zealand, the windows will be on the right side of the drive-through lane, and vice versa in right-hand traffic (left-hand drive) countries such as North America and mainland Europe. There are a few drive-through lanes designed with the service windows on the passenger side, but these lanes are disfavored as they cannot be used easily by cars with only a driver.

According to author Michael Karl Witzel, drive-through windows were a method first tested as far back as 1931 by the Texas Pig Stand chain. The first drive-through restaurant was created in 1947 by Sheldon "Red" Chaney, operator of Red's Giant Hamburg in Springfield, Missouri. Located on the famous Route 66, the restaurant served customers until its closure in 1984. Several other companies lay claim to having invented the first restaurant of this kind, including Maid-Rite. In-N-Out Burger claims to have opened the first drive through in California in 1948. Other sources cite Jack in the Box as the first major restaurant specifically designed as a drive-through and featuring a two-way intercom.[7] The first Jack in the Box opened in 1951 in San Diego. The drive-through concept was so unfamiliar to people at the time that the Jack in the Box "clown," where the speaker was housed, held a sign saying, "Pull forward, Jack will speak to you."

However, according to Michael Wallis, author of Route 66: The Mother Road, Red's Giant Hamburg in Springfield, Missouri is home to "the world's first drive-through window".


Sierra Vista, Arizona, was the first city to have a McDonald's drive-through. The first McDonald's drive-through was created in 1975 near Fort Huachuca, a military installation located adjacent to the city—to serve military members who weren't permitted to get out of their cars off-post while wearing fatigues.[8] The original McDonald's was closed down and demolished in May 1999 and a new McDonald's replaced it. In the US, drive-throughs account for 70 percent of McDonald's business and the average drive through order is fulfilled in under three and one half minutes.[9]

In 2010, the Casa Linda, Texas, franchise opened a drive-through/walk-up only store with no indoor seating although it has small patio with tables.[10] The same company operates a walk-up only store front next to the West End Station of DART Rail.[11]

The first drive-through restaurant (a McDonald's drive-through) in Europe opened at the Nutgrove Shopping Centre in Dublin, Ireland in 1985.[12]

In Spain and Russia, McDonald's drive-through services are often called McAuto.

In the Netherlands, Germany, France, Portugal, Italy and other northern European countries, McDonald's drive-through service is called McDrive.

In Chile, Argentina and Mexico, McDonald's drive-through service is called AutoMAC.

Max burger

1981 Max Hamburgers opens Northern Europe's first drive-in in Piteå.[13]


BNB Drive-through
A drive-through for BNB in Bolivia, an example of drive-through banking
Starbucks and Bank of America Drive Through
A drive-through shared by a bank and a coffee shop.

In 1928, City Center Bank, which became UMB Financial Corporation, president R. Crosby Kemper opened what is considered the first drive-up window. Shortly after the Grand National Bank in St Louis opened up a drive-through, including a slot to the side for night time deposits.[14] Westminster Bank opened the UK's first drive-through bank in Liverpool in 1959, soon followed by Ulster Bank opening Ireland's first in 1961 at Finaghy.[15]

In recent years, there has been a decline in drive-through banking due to increased traffic congestion and the increased availability of automated teller machines and telephone and internet banking. However, many bank buildings now feature drive-through ATMs.

Grocery shopping

Harold Willis and his father, Robert Willis, first incorporated a dairy and eggs drive through service in Redlands, California, in the early 1940s, supplying milk and eggs quickly and efficiently to driving customers; this utilized a dairy conveyor belt that Harold Willis had invented.[16] Some supermarkets offer drive-through facilities for grocery shopping. In the UK, this service was first announced by Tesco in August 2010.[17] And in the United States, Crafty's Drive-Buy Grocery Store in Virginia started offering the service. In 2012, the Dutch chain Albert Heijn introduced a "Pick Up Point" where one can collect groceries bought online.[18]

Non-car usage


Pedestrians sometimes attempt to walk through the drive-through to order food after the seated section of a fast-food restaurant has closed. Many establishments refuse drive-through service to pedestrians for safety, insurance, and liability reasons.[19] Cyclists are usually refused service with the same justification given.[20] However, in the summer of 2009, Burgerville gave use of the drive-through window to bicyclists.[21] Similar issues can arise in rural areas for people on horseback or in a horse-drawn carriage.[22]

On 20 July 2013, a woman was fined for taking her horse inside a McDonald's restaurant in Greater Manchester, United Kingdom after being refused service at the drive-through. The horse ended up defecating inside the restaurant which caused distress to other customers.[23]

In May 2016, Scott McGee filed a United States federal class action lawsuit pursuing action against McDonald's due to the company being unwilling to serve people who are visually impaired when only the drive thru lane is open.[24] As of October 2018, the matter is still in litigation.

On May 24, 2018, a law came into effect in Portland Oregon requiring multi-modal access to drive-throughs.[25] The new zoning law states, "When a drive-through facility is open and other pedestrian-oriented customer entrances to the business are unavailable or locked, the drive-through facility must serve customers using modes other than a vehicle such as pedestrians and bicyclists."[26]

Walk-up windows

McDonald's Walk-Up Window
McDonald's walk-up window (left) at a location in New York City

Some establishments provide a walk-up window instead when a drive-through may not be practical. However, the walk-up windows should not be confused with small establishments that customers are lined up for services such as mobile kitchens, kiosks or concession stands. These walk-up windows are value-added services on top of the full services provided inside the stores.[27]

The walk-up windows generally provide similar customer experience with the drive-throughs by allowing customers to receive services from the exterior of the facilities through a window. There are many reasons for the owners to provide such services. An example is when McDonald's entered a new market in Russia where the majority of families didn't own cars, the owners developed the walk-up windows as an alternative.[28] Another reason is to have a drive-through experience in the locations that are not feasible to construct a drive-through lane such as in city centers. Some establishments may want to use walk-up windows to attract certain customer demographics such as younger customers who need quick services during late night.[27] Also another reason is to offer extended service hours and maintain a safe environment for employees such as a bulletproof walk-up window of convenience stores in high-crime areas.[29]


McDonald's first opened a ski-through called McSki in the ski resort of Lindvallen, Sweden in 1996.[30]

See also


  1. ^ Robert J. Sickels (ed), The 1940s, Greenwood Press, 2004, p. 107.
  2. ^ "Popular Mechanics". p. 13. Retrieved 2016-06-02.
  3. ^ "Soda or Pop? Maps Show Americans' Colorful Dialect Differences -".
  4. ^ Hendin, David (1973). Death as a Fact of Life. New York, NY: W. W. Norton & Company, Inc. p. 221. ISBN 0-393-08540-6.
  5. ^ "Nagano drive-thru funeral home to serve mourners with limited mobility". Kyodo News Agency. Japan Times. 16 December 2017. Retrieved 26 December 2017.
  6. ^ "Want fries with that legislative help?". Pittsburgh Post Gazette. PG Publishing Co. Associated Press. 2009-04-18. Archived from the original on May 5, 2009.
  7. ^ Langdon, Philip, Orange Roofs, Golden Arches: The architecture of American chain restaurants, page 104, Knopf, 1986, ISBN 978-0-394-54401-4
  8. ^ "Our History". 2010-10-01. Retrieved 2013-01-27.
  9. ^ Purdy, Chase (20 June 2017). "Americans won't wait more than four minutes for a slightly less disgusting hamburger". Quartz (publication). Retrieved 20 June 2017.
  10. ^ "Casa Linda - Casa Linda". Archived from the original on 2013-01-28. Retrieved 2013-01-27.
  11. ^ "West End - West End". Archived from the original on 2014-03-24. Retrieved 2013-01-27.
  12. ^ "Archived copy". Archived from the original on September 26, 2010. Retrieved June 6, 2009.CS1 maint: Archived copy as title (link)
  13. ^ "History | Max". 2015-10-23. Retrieved 2016-06-02.
  14. ^ "Popular Mechanics". p. 13. Retrieved 2016-06-02.
  15. ^ "Ulster Bank - drive through banking". 2008-06-23. Archived from the original on June 23, 2008. Retrieved 2016-06-02.CS1 maint: Unfit url (link)
  16. ^ "Obituary for Harold Wendt Willis - REDLANDS, CA". Retrieved 2016-01-26.
  17. ^ "Click and collect, the new way to beat the queues at Tesco: Britain's first supermarket drive-thru opens for business". Daily Mail. 24 August 2010. Retrieved 29 October 2012.
  18. ^ "Albert Heijn Pick Up Point". YouTube. 2012-10-31. Retrieved 2016-06-02.
  19. ^ See Chude v. Jack in the Box, 185 Cal. App. 4th 37 (2010). In this case, Jack in the Box successfully invoked the California Personal Responsibility Act of 1996 against an uninsured driver who spilled hot coffee on herself in the drive-through, then suffered second-degree burns because the wall of the restaurant prevented her from opening her car door and escaping the hot coffee on her car seat. Under the Act, plaintiff's lack of vehicle insurance barred her from recovering noneconomic damages, which form the bulk of damages in many U.S. personal injury cases. The Court of Appeal reasoned that the burn injury was reasonably related to the operation of a motor vehicle because Jack in the Box, in accordance with its strict policy, would not have served her if she had approached the drive-through window on foot; and because her injuries were exacerbated by the fact she was sitting in a car.
  20. ^ "Archived copy". Archived from the original on July 9, 2006. Retrieved April 2, 2006.CS1 maint: Archived copy as title (link)
  21. ^ Rose, Joseph (August 13, 2009). "Burgerville to biking mom: No burgers for you!". Oregon Live. Retrieved August 28, 2011.
  22. ^ "We don't do à la CART: McDonald's drive-thru refuses to serve woman in horse-drawn carriage... so she went to KFC". Daily Mail. May 26, 2011. Retrieved August 28, 2011.
  23. ^ "Horse in McDonald's: Rider fined after 'drive-thru' refusal". BBC News. 2013-07-22. Retrieved 2016-06-02.
  24. ^ "Blind man sues McDonald's for refusing drive-thru service". Retrieved 16 June 2016.
  25. ^ Elise Herron (May 30, 2018). "It Is Now a Violation of Portland City Code For Drive-Thru Windows to Refuse to Serve People Who Pedal or Walk to the Window". Willamette Week. Retrieved October 19, 2018.
  26. ^ "33.224 Drive-Through Facilities", Portland Zoning Code (PDF), Bureau of Planning, City of Portland, Oregon, August 22, 2018 [1991], §33.224.070 Multi-Modal Access
  27. ^ a b Luna, Taryn (19 December 2013). "McDonald's walk-up window to offer 24-hour service". Boston Globe. Retrieved 8 May 2014.
  28. ^ Hoskisson, Michael A. Hitt, R. Duane Ireland, Robert E. (2013). Strategic management : competitiveness & globalization (10th ed.). Mason, OH: South-Western Cengage Learning. pp. 212–213. ISBN 978-1133495239.
  29. ^ "ABC Board Shutters Calera Package Store "Drive-Through"". The Alabama Alcoholic Beverage Control Board (Press Release). 14 February 2014. Archived from the original on September 21, 2015. Retrieved 8 May 2014.
  30. ^ "The 14 craziest McDonald's around the world".

External links

50 Hudson Yards

50 Hudson Yards is a 58-story and 1,011 ft tall building being planned as part of the Hudson Yards Redevelopment Project in Hell's Kitchen, Manhattan. The planned building is to be located to the north of 30 Hudson Yards, and on the east side of the Hudson Park and Boulevard, adjacent to 55 Hudson Yards. It will total 2.9 million square feet of commercial space. Located at the southwest corner of 34th Street and 10th Avenue, it will replace the drive-through McDonald's that had long occupied the space.

In April 2014, new renderings of a 62-story, 2,300,000-square-foot (210,000 m2) building were released. The tower was shown at a height of 1,068 feet (326 m). The building's plans were also changed; the building, originally meant to be step-like structure with a white facade, was updated to reflect a three-part structure with three rectangular components, each one smaller than the one below it.In December 2016, a revised plan for the building was released with asset manager BlackRock set to take Template:847,000 as the anchor tenant. New renderings for the building, designed by Foster + Partners were revealed. In September 2017, developer Related Companies obtained $3.8 billion in financing for the new tower, including a $1.5 billion loan. Mitsui Fudosan owns a 90 percent stake in the building. Bank of China, Deutsche Bank, HSBC, Sumitomo Mitsui and Wells Fargo contributed financing for the tower.Work on the foundation of 50 Hudson Yards began in May 2018. In August 2018, the height of the building was increased slightly, from 985 ft (300 m) to 1,011 ft (308 m). In January 2019, the developers unveiled two unnamed starbust-shaped sculptures by American artist Frank Stella that will sit in the building's lobby.

Avenue of the Giants

The Avenue of the Giants is a scenic highway in Northern California, United States, running through Humboldt Redwoods State Park. It is a former alignment of U.S. Route 101, and continues to be maintained as a state highway as State Route 254 (SR 254).

Dairy Barn

Dairy Barn was a chain of regional convenience stores located on Long Island, New York, with headquarters in Elwood, New York. The stores were distinguished by their drive-through feature and their red barn appearance with little red silo.

The peak number of operating Dairy Barn stores was approximately 70. Although as of 2019 the corporate website is extant and lists five remaining store locations, the last Dairy Barn closed in 2014.


A drive-in is a facility (such as a restaurant or movie theater) where one can drive in with an automobile for service. At a drive-in restaurant, for example, customers park their vehicles and are usually served by staff who walk or rollerskate out to take orders and return with food, encouraging diners to remain parked while they eat. Drive-in theaters have a large screen and a car parking area for film-goers.

It is usually distinguished from a drive-through, in which drivers line up to make an order at a microphone set up at window height, and then drive to a window where they pay and receive their food. The drivers then take their meals elsewhere to eat. Notably however, during peak periods, patrons may be required to park in a designated parking spot and wait for their food to be directly served to them by an attendant walking to their car, resulting in the perceived relationship between the two service-types. In the German-speaking world, the term is now often used instead of "drive-through" for that kind of service. In Japan, the term refers to a rest area. In France, this term has become popular because of American movies showing that kind of service, and more recently due to the expansion of fast-food restaurants.

The first drive-in restaurant was Kirby's Pig Stand, which opened in Dallas, Texas, in 1921. In North America, drive-in facilities of all types have become less popular since their heyday in the 1950s and 1960s, with drive-throughs rising to prominence since the 1970s and 1980s.

The largest Drive-In still in operation is The Varsity of Atlanta, Georgia.

Fast food

Fast food is a type of mass-produced food designed for commercial resale and with a strong priority placed on "speed of service" versus other relevant factors involved in culinary science. Fast food was originally created as a commercial strategy to accommodate the larger numbers of busy commuters, travelers and wage workers who often did not have the time to sit down at a public house or diner and wait for their meal. By making speed of service the priority, this ensured that customers with strictly limited time (a commuter stopping to procure dinner to bring home to their family, for example, or an hourly laborer on a short lunch break) were not inconvenienced by waiting for their food to be cooked on-the-spot (as is expected from a traditional "sit down" restaurant). For those with no time to spare, fast food became a multibillion-dollar industry.

The fastest form of "fast food" consists of pre-cooked meals kept in readiness for a customer's arrival (Boston Market rotisserie chicken, Little Caesars pizza, etc.), with waiting time reduced to mere seconds. Other fast food outlets, primarily the hamburger outlets (McDonald's, Burger King, etc.) use mass-produced pre-prepared ingredients (bagged buns & condiments, frozen beef patties, prewashed/sliced vegetables, etc.) but take great pains to point out to the customer that the "meat and potatoes" (hamburgers and french fries) are always cooked fresh (or at least relatively recently) and assembled "to order" (like at a diner).

Although a vast variety of food can be "cooked fast", "fast food" is a commercial term limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away.

Fast food restaurants are traditionally distinguished by their ability to serve food via a drive-through. Outlets may be stands or kiosks, which may provide no shelter or seating, or fast food restaurants (also known as quick service restaurants). Franchise operations that are part of restaurant chains have standardized foodstuffs shipped to each restaurant from central locations.Fast food began with the first fish and chip shops in Britain in the 1860s. Drive-through restaurants were first popularized in the 1950s in the United States. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.Eating fast food has been linked to, among other things, colorectal cancer, obesity, high cholesterol, and depression. Many fast foods tend to be high in saturated fat, sugar, salt and calories.The traditional family dinner is increasingly being replaced by the consumption of takeaway fast food. As a result, the time invested on food preparation is getting lower, with an average couple in the United States spending 47 minutes and 19 seconds per day on food preparation in 2013.

Glossary of motorsport terms

The following is a glossary of terminology used in motorsport, along with explanations of their meanings.

Kluay khaek

Kluay khaek (Thai: กล้วยแขก) or sometimes called Kluay thot (กล้วยทอด), is a popular Thai street snack. May be considered to be fried banana in Thai style.

Kluay khaek made from fried, floured banana commonly topped with white sesame, similar to chuối chiên in Vietnamese food and pisang goreng in Malayasian and Indonesian foods

For the word "Kluay" in Thai means "banana" and "khaek" literally guest and is colloquialism used for Indians, Muslims or Hindus. Assumed that the reason it was called, probably because it was adapted from the recipe of those people.At present, it can be considered as a street food that is easily found in general street stalls. Often sold with other types of snacks that have similar characteristics, such as Khanom khai nok kratha, Khao mao thot and fried taro etc.

For area that is most famous for Kluay khaek of Bangkok is Nang Loeng in Pom Prap Sattru Phai District. Here, there are many Kluay khaek shops. The sellers will dress with aprons different colours vary according to each shop. They will carry banana bag, walk down the street and sell to those who drive through the streets and intersections in this area. In February 2018, Bangkok Metropolitan Administration (BMA) has banned this type of trade. If anyone violates, it is illegal.

List of drive-in restaurants

This is a list of drive-in restaurants. A drive-in restaurant is one where one can literally drive in with an automobile for service. For example, customers park their vehicles and are usually served by staff who walk out to take orders and return with food, encouraging diners to remain parked while they eat. Often, the restaurant staff attach a serving tray to a window of the vehicle.

It is usually distinguished from a drive-through. At a drive-through restaurant, conversely, customers wait in a line and pass by one or more windows to order, pay, and receive their food.

Loxahatchee, Florida

Loxahatchee is an unincorporated community in Palm Beach County, Florida, United States, located in the areas north of Wellington and west and northwest of Royal Palm Beach and approximately 17 miles (27 km) west of West Palm Beach. Loxahatchee is also the name of the Post Office that serves this area, which is under the zip code of 33470.

The community took its name from the Loxahatchee River. Loxahatchee is located within the Indian Trails Improvement District and the Loxahatchee Groves Water Control District. Lion Country Safari, a drive-through safari park, is located in Loxahatchee.

In 2006, the state of Florida approved incorporation of part of Loxahatchee as the Town of Loxahatchee Groves to become the 38th municipality in Palm Beach County. The main reason for incorporating was to better protect the area from encroaching growth and to preserve the rural character of the neighborhood.

Loxahatchee is perhaps the most rural area within proximity to West Palm Beach, with lot sizes ranging from 1-20 acres. Along with The Acreage, it is notable for loose land restrictions and the native and exotic animal presence. Seminole Ridge Community High School serves the area.

Muzz Buzz

Muzz Buzz is an Australian owned and operated drive-through coffee franchise chain, originating in Perth, Western Australia. Established in the metropolitan suburb of Belmont, Western Australia in 2001, Muzz Buzz has seen rapid expansion in recent years. Following a "carbon-copy" franchise model, Muzz Buzz locations can be found over 35 locations within the Perth metropolitan area, and has 10 stores in Victoria, 2 in QLD, 2 in SA and 2 in New Zealand.

National Scenic Byway

A National Scenic Byway is a road recognized by the United States Department of Transportation for one or more of six "intrinsic qualities": archeological, cultural, historic, natural, recreational, and scenic. The program was established by Congress in 1991 to preserve and protect the nation's scenic but often less-traveled roads and promote tourism and economic development. The National Scenic Byways Program (NSBP) is administered by the Federal Highway Administration (FHWA).

The most-scenic byways are designated All-American Roads, which must meet two out of the six intrinsic qualities. The designation means they have features that do not exist elsewhere in the United States and are unique and important enough to be tourist destinations unto themselves. As of November 2010, there are 120 National Scenic Byways and 31 All-American Roads, located in 46 states (all except Hawaii, Nebraska, Rhode Island, and Texas).

Pura Kencana

Pura Kencana is a township in Sri Gading, Batu Pahat District, Malaysia.

There will be many phases in future. Currently the phase 1 development of the township area began in the year 2008 and still ongoing. Pura Kencana is located along Jalan Kluang which is near to Batu Pahat Mall. This township of 320 hectares will be an integrated well planned, modernise, and act as a metropolis city township in Batu Pahat. It will consist of a shopping mall, fast food drive-through, shop houses, residential area and a lake garden. Pura Kencana is developed by Genting Property which is part of Genting Group.

This township is under the jurisdiction of Majlis Perbandaran Batu Pahat (MPBP)[1].

Ross Spur Services

Ross Spur Services is a southbound-only service area on the A449 at the end of the M50 motorway. Formerly operated by BP, it is now owned by Euro Garages and was planning to be expanding to incorporate drive-through restaurants with a seating area and a shop. A Starbucks was added with a drive through but the Burger King was never added.

State Scenic Highway System (California)

The State Scenic Highway System in the U.S. state of California is a list of highways, mainly state highways, that have been designated by the California Department of Transportation (Caltrans) as scenic highways. They are marked by the state flower, a California poppy, inside either a rectangle for state-maintained highways or a pentagon for county highways.The California State Legislature makes state highways eligible for designation as a scenic highway, listing them in the Streets and Highways Code, sections 260-284. For a highway to then be declared scenic by Caltrans, the local government with jurisdiction over abutting land must adopt a "scenic corridor protection program" that limits development, outdoor advertising, and earthmoving, and Caltrans must agree that it meets the criteria. The desire to create such a designation has at times been in conflict with the property rights of abutters, for example on State Route 174.Any county highway that is believed to have outstanding scenic qualities is considered eligible, and the county with jurisdiction must follow Caltrans' same approval process as state highways to be declared scenic.

Stewart Manor (Charles B. Sommers House)

Stewart Manor (Charles B. Sommers House) is a historic home located at Indianapolis, Marion County, Indiana. It was built in 1923-1924, and is a large 2 1/2-story, irregularly massed stone mansion. It features a drive through front portico and rounded and segmental arched openings. The house has a shingled gable roof with rounded corners reminiscent of an Medieval English Country Manor.It was added to the National Register of Historic Places in 1976.


A sukkah or succah (; Hebrew: סוכה‎; plural, סוכות sukkot  or sukkos or sukkoth, often translated as "booth") is a temporary hut constructed for use during the week-long Jewish festival of Sukkot. It is topped with branches and often well decorated with autumnal, harvest or Judaic themes. The Book of Vayikra (Leviticus) describes it as a symbolic wilderness shelter, commemorating the time God provided for the Israelites in the wilderness they inhabited after they were freed from slavery in Egypt. It is common for Jews to eat, sleep and otherwise spend time in the sukkah. In Judaism, Sukkot is considered a joyous occasion and is referred to in Hebrew as Yom Simchateinu (the day of our rejoicing) or Z'man Simchateinu (the time of our rejoicing), and the sukkah itself symbolizes the frailty and transience of life and its dependence on God.

Taman Flora Utama

Taman Flora Utama (富贵城) is a township in Bandar Penggaram, Batu Pahat, Johor, Malaysia. It was constructed in 2005. Taman Flora Utama is located beside Jalan Tan Siew Hoe. The new township is developing rapidly. This township is mainly for shopping, leisure and commercial activities.

There are many shophouses in this township. Two shopping malls are also located in this township, a Carrefour hypermarket and the Square One Shopping Mall (第一坊). There is a McDonald's drive-through. This township is under the control of Majlis Perbandaran Batu Pahat (MPBP).

Trapped in the Drive-Thru

"Trapped in the Drive-Thru" is the eleventh song from "Weird Al" Yankovic's twelfth studio album Straight Outta Lynwood, which was released on September 26, 2006. This song is a parody of Trapped in the Closet by R. Kelly. To date, the song is Yankovic's longest parody, and his second longest song ever released on his studio albums (with the longest being "Albuquerque").

The song contains an interpolation of "Black Dog" by Led Zeppelin at 6:24, when the main character turns on the radio. The interpolation was recorded by Yankovic's band. Zeppelin guitarist Jimmy Page is a noted fan of Yankovic's work, but had previously denied permission for Yankovic to perform a Led Zeppelin polka medley on an album.

The song was listed by Rolling Stone as number seventy-seven in their Best Songs of 2006.

Woburn Safari Park

Woburn Safari Park is a safari park located in Woburn, Bedfordshire, England. Visitors to the park can drive through exhibits, which contain species such as southern white rhino, elephants, tigers and black bears. It is part of the estates of the Duke of Bedford that also includes Woburn Abbey and its 3,000-acre (1,200 ha) deer park. The Safari Park itself covers 360 acres (150 ha).Woburn Safari Park is a member of the British and Irish Association of Zoos and Aquariums (BIAZA) and the European Association of Zoos and Aquaria (EAZA).

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